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October 4-6, 2024
Join us on Red Mountain the first weekend in October to celebrate harvest. Come for one day or all three, and enjoy something different each day.
Friday, October 4, 5PM-7PM
First Friday Concert: La Musique du Vin
It's the last First Friday of our summer concert series and we're going out with a bang! Estate managers (and trained opera singers), Eli and Shelly Traverse, will combine their love of music and wine by pairing Avennia wines with French classical music. Wine by the glass/bottle and light snacks available for purchase. No reservations; seating is first come, first served.
Saturday, October 5, 6PM-8:30PM
Winemaker's Dinner with Endive Eatery
Chef Ed Shoemaker of Endive Eatery will be preparing a delicious multi-course meal, expertly paired with a selection of our wines. Managing partners Marty and Colleen Taucher will be there to chat about the food and wine pairings, the vineyard, and more. Savor fresh and local food and sip on your favorite Avennia wines, whilst enjoying views of the vineyard and sunset.
General Public: $125 per person | Club Members: $105 per person. Limited tickets available.
Sunday, October, 11:30AM, 1:30PM, 3:30PM
Guided Vineyard Tours
Harvest will be in full swing, and what better time to stroll through the vineyard? Managing partner Marty Taucher and estate manager Eli Traverse will lead you on an educational tour through the estate vineyards with stops for wine along the way. No reservations necessary, just come for the tour start time of your choice. $25 tasting fee (includes guided tour), waived with $50 purchase; complimentary for members.